24 chef jobs at 18 companies in Vermont
5d
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Chef
Burlington, Vermont, United States
$25-$28/hr OnsiteFull Time
Proven chef experience in a professional kitchen, knowledge of dietary restrictions, leadership and organizational skills, and food safety certification preferred.
3w
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EXECUTIVE CHEF
Berlin, Vermont, United States
$75k-$85k/yr OnsiteFull Time, Part Time
5+ YOE5+ years progressive culinary/kitchen management, ServSafe, associates degree or equivalent experience, hands-on chef experience, catering and high-volume operations experience, Microsoft Office proficiency.
Microsoft Word, Microsoft Excel, PowerPoint, Outlook
1mo
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Chef/Cook
Plainfield, Vermont, United States
$18-$20/hr OnsitePart Time
Previous commercial kitchen or food service experience preferred; ServSafe certification or willingness to obtain; knowledge of nutrition/dietary needs and ability to run kitchen duties and guided cooking classes.
3w
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Banquet Chef
Vergennes, Vermont, United States
$58k-$62k/yr OnsiteFull Time, Temporary
3+ YOE3+ years culinary leadership in banquet/hotel/resort operations, event execution, staff leadership, food costing, inventory control, and ServSafe compliance.
1mo
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Head Chef
Burlington, Vermont, United States
$17-$26/hr OnsiteFull Time
3+ YOECreate and execute weekly menus, manage kitchen staff and operations, enforce sanitation and food safety, 3+ years high-volume food production or catering preferred, must obtain manager-level sanitation certification within 30 days and pass background check.
23h
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Sous Chef
Morrisville, Vermont, United States
$21-$26/hr OnsiteFull Time, Part Time
3+ YOE3+ years of institutional or restaurant cooking experience; high school diploma; ServSafe knowledge; advanced culinary, interpersonal and organizational skills; ability to meet physical demands and lead kitchen staff.
1mo
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Sous Chef
Manchester, Vermont, United States
$55k/yr OnsiteFull Time
1+ YOE1+ years culinary experience in high-volume full-service settings or culinary program; leadership and staff training experience; flexible schedule including weekends/nights/holidays; strong knife and multitasking skills.
2mo
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Sous Chef
Manchester, Vermont, United States
$65k-$75k/yr OnsiteFull Time
2+ YOE2+ years kitchen leadership; banquet experience a plus; flexible hours; strong communication; background check.
2w
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Rounds Chef
Middlebury, Vermont, United States
$24-$27/hr OnsiteFull Time
EastView at Middlebury: Nonprofit senior living community providing residential and memory care.
3+ YOE3+ years high-volume culinary experience, culinary degree preferred, ServSafe (or willingness to obtain), ability to lift 50 lbs, flexible for rotating shifts.
1w
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Chef Maple Ridge of Essex
Essex Junction, Vermont, United States
$23-$26/hr OnsiteFull Time
1+ YOE1-3 years cook experience in hospitality or healthcare, Serve Safe certification preferred, high school diploma/GED preferred, ability to follow recipes and maintain food safety.
2d
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Food Service Sous Chef at Green Mountain Union High School
Chester, Vermont, United States
$19-$23/hr OnsitePart Time
Part-time sous chef for school meal program; preparing from-scratch recipes, volume cooking, ServSafe preferred, criminal background check required, citizenship/residency or valid work authorization required.
2w
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School Nutrition Chef / Co-Manager
Vergennes, Vermont, United States
OnsiteFull Time
4+ YOEMinimum 4 years professional kitchen experience preferred, culinary degree a plus. Strong leadership, communication, food safety knowledge, ability to lift 50 lbs and stand for extended periods.
4d
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Chef - Norwich Marion Cross School Nutrition
Norwich, Vermont, United States
$26-$30/hr OnsiteFull Time
Culinary degree or equivalent experience, ServSafe certification, minimum 2 years professional kitchen experience, experience managing a kitchen/team, knowledge of USDA/HACCP guidelines and Microsoft Office.
Microsoft Office
3w
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Sous Chef - Downtown Store
Burlington, Vermont, United States
$24/hr OnsiteFull Time
3+ YOE3+ years kitchen experience (or 4 years), high school diploma or GED required, culinary degree preferred; ServSafe preferred; Microsoft Office proficiency; ability to train staff and manage production and inventory.
Microsoft Office
1mo
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Banquet Chef-Hampton Inn Colchester by Hilton
Colchester, Vermont, United States
OnsiteFull Time
3+ YOE3+ years culinary experience in banquet/catering/hotel or similar, supervisory experience preferred, ability to prepare food for large groups, strong organization and communication, flexible schedule including evenings, weekends, and holidays.
1mo
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Hot Bar Chef (substitute position)
Montpelier, Vermont, United States
OnsitePart Time, Temporary
Experience cooking for deli, restaurant, or catering; ability to follow and recreate recipes; lift up to 50 lbs; stand for long periods; knowledge of natural foods; baking and culinary education preferred.
1w
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Hotel Champlain Burlington Curio Collection - Banquets Chef
Burlington, Vermont, United States
$70k-$80k/yr OnsiteFull Time
3+ YOEMinimum 3 years progressive banquet kitchen experience with supervisory experience; proficient with spreadsheet and word processing software; valid state driver’s license; strong communication and decision-making skills.
3w
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Software Engineer IV (Technical Lead) - HYBRID Preferred (Raleigh or Jersey City) OR REMOTE
Jersey City or Raleigh or Pennsylvania or Maryland or New York or Vermont or New Jersey or Virginia or North Carolina or South Carolina
$115k-$180k/yr HybridFull Time
8+ YOE8+ years software engineering experience, technical lead experience, strong Java/.NET/JS stack expertise, enterprise DB and CI/CD familiarity, Agile experience, excellent communication and mentoring skills.
Java, .NET, C#, SQL, JavaScript, HTML, CSS, Oracle, SQL Server, PostgreSQL, MongoDB, Redis, Memcached, Angular, RxJS, Node.js, ReactJS, Webpack, HTML5, Bootstrap, jQuery, Jenkins, Octopus Deploy, Chef, Puppet, Salt, TypeScript, Windows, IIS, Linux, Tomcat, JBoss, T-SQL, SSIS, PL/SQL, Shell scripting, Docker, Kubernetes
1mo
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Infrastructure Consultant 3
Burlington or Hartford or Malta or Providence or Raleigh or Richardson or Tempe or Indiana or United States
$98k-$154k/yr OnsiteFull Time
Hands-on VCF/VMware experience, L2/L3 support of VMware environments, HA and backup/recovery knowledge, virtualization/storage/networking expertise, Linux/Windows admin, automation/scripting (Ansible, Python, PowerShell).
VMware Cloud Foundation (VCF), VMware vCloud, VMware ESX, vSphere, vSAN, NSX, HPE Synergy, RHEL, Windows, Ansible, Chef, Puppet, Python, PowerShell, ITIL
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