1mo
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Lead, Culinary – Innovation & Activations
Glenview, Illinois, United States
$142k-$177k/yr OnsiteFull Time
7+ YOECulinary leader with 5+ years food service and 7+ years commercial/corporate culinary experience; culinary degree preferred; proven leadership, product development, event/activation management, and Microsoft Office proficiency; ability to travel 50%+.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
1d
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Culinary Manager
Naperville, Illinois, United States
$52k-$63k/yr OnsiteFull Time
3+ YOE3+ years culinary management, team development and coaching, menu and recipe development, inventory and cost control, ability to lift 50 lb, stand for long periods, work in high temperatures; bachelor’s or culinary degree preferred.
2mo
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Culinary Lead
Chicago or Downers Grove
$17-$23/hr OnsiteFull Time
2+ YOEHigh school diploma or equivalent; 2-3 years culinary leadership experience; lead daily kitchen operations.
Point-of-Sale, POS systems
1mo
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Lead, Culinary – Innovation & Activations
Glenview, Illinois, United States
$142k-$177k/yr OnsiteFull Time
7+ YOECulinary degree preferred or equivalent; 5+ years food service and 7+ years commercial/corporate culinary experience; leadership, team management, FoodLab operations, product development, and Microsoft Office proficiency; willing to travel 50%+.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
1d
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Culinary Supervisor
Chicago, Illinois, United States
$22-$23/hr OnsiteFull Time
2+ YOE2+ years culinary experience, food handler/ServSafe where applicable, ability to lift up to 50 lbs, read production sheets, and supervise kitchen staff.
2w
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Lettuce Culinary Externship
Chicago, Illinois, United States
$17-$20/hr OnsiteInternship
1+ YOEOne year practical culinary experience OR current enrollment in a culinary program; able to lift up to 50 lb; able to work weekends and nights; responsible for own housing and transportation.
1mo
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Culinary Director
Chicago, Illinois, United States
RemoteFull Time
Senior culinary leader to own menu strategy, standards, multi-site operations, franchise support, training, supplier management, and food safety; ability to travel up to 70% and work 40+ hours weekly.
2w
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Lettuce Culinary Externship
Chicago, Illinois, United States
$17-$20/hr OnsiteInternship
1+ YOEOne year of practical culinary experience or current enrollment in a culinary program; ability to lift up to 50 lbs, work varied shifts including nights and weekends, follow written and spoken directions.
2d
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Culinary Development Manager
Chicago, Illinois, United States
OnsiteFull Time
5+ YOECulinary or hospitality degree preferred, ACF certification preferred, 5-7 years culinary experience in hospitality/restaurant industry, strong product development, food safety, math, and stakeholder skills; up to 25% travel.
1mo
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Culinary Lab Assistant
Joliet, Illinois, United States
$15-$17/hr OnsitePart Time
1+ YOEAssist faculty and students in culinary lab classes; 1 year culinary lab experience (B or better); FSSMC sanitation license (or in progress); ability to lift 50 lbs, stand for extended periods, communicate effectively, and work flexible lab hours.
3w
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Runner, Culinary - Soldier Field
Chicago, Illinois, United States
$21/hr OnsitePart Time
Transport prepared food and supplies, maintain food temperatures and safety, assist culinary staff with stocking and event setup, keep areas clean, and communicate operational needs.
1mo
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Lecturer - Vocational - Culinary Instructor
Chicago, Illinois, United States
$35/hr OnsitePart Time
5+ YOEAssociate in applied science (culinary) or industry certification, ServSafe Manager required, minimum 5 years chef experience, kitchen teaching preferred, Brightspace and Microsoft tool familiarity, strong communication skills.
Brightspace Learning Management System, Microsoft
1mo
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Culinary Manager
Schaumburg, Illinois, United States
$53k-$73k/yr OnsiteFull Time
3+ YOEMinimum 3 years restaurant management experience, kitchen leadership preferred, availability for flexible schedule, ability to manage staffing, inventory, food quality, and ensure compliance with safety and sanitation standards; must be 21+ and authorized to work in the US.
5d
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Culinary Stewart
Chicago, Illinois, United States
$19/hr OnsiteFull Time
0+ YOEHigh school diploma or GED, no prior experience required; must lift up to 60 lbs, communicate in English, and work flexible shifts including weekends and holidays.
3w
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Culinary Aide
Norridge, Illinois, United States
$15/hr OnsiteFull Time
Provide dining services for senior residents; must speak/read/write English, be available nights/weekends/holidays/on-call, and demonstrate compassion and teamwork.
3d
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Culinary Aide
Lowell, Indiana, United States
OnsiteFull Time, Part Time
Assist with meal preparation and service, follow resident diet requirements, maintain sanitary kitchen, customer-service focused; sanitation certification and prior server experience preferred.
1mo
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Culinary Lead (Sur La Table)
Naperville, Illinois, United States
$19-$20/hr OnsitePart Time
1+ YOE1+ MgmtProvide culinary leadership, teach cooking classes, drive sales, ensure food safety and compliance, manage inventory and team development. Requires 1-2 years kitchen management experience and valid Food Manager Certification.
Microsoft Office, POS system, retail systems, merchandise scanner
1mo
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Lecturer - Vocational - Culinary Instructor in Chicago, Illinois
Chicago, Illinois, United States
$35/hr OnsitePart Time
5+ YOEAssociate in applied science (culinary/baking/culinary management) or industry certification, ServSafe Manager required, minimum 5 years chef experience, kitchen teaching preferred, Brightspace and Microsoft familiarity, strong communication skills.
Brightspace Learning Management System, Microsoft
23h
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Director of Culinary Services
Vernon Hills, Illinois, United States
$85k-$95k/yr OnsiteFull Time
8+ YOE3+ Mgmt8+ years progressive food service experience with 3+ years supervisory experience; culinary degree preferred; ServSafe and required food handling licenses; strong Excel and online ordering platform skills.
Microsoft Excel
4w
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Culinary Instructor I
Crown Point, Indiana, United States
$11/hr OnsitePart Time
Minimum age 16; certifications (CPR/AED and First Aid, orientation, online trainings) required within 30 days; must be flexible for evenings/weekends and able to lift 50 lbs; strong interpersonal and problem-solving skills.
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