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398 culinary jobs at 153 companies in Weston, FL

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Culinary Director
Miami Beach or New York City
$200k/yr OnsiteFull Time
Happy Corner Hospitality Group
Happy Corner Hospitality Group: Operates Mediterranean restaurants and bakery concepts in the US.
7+ YOERequires 7+ years of progressive culinary leadership, multi-unit or high-volume kitchen oversight, culinary degree or formal training, food cost and P&L experience, and knowledge of food safety regulations.
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2mo
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Culinary Specialist
Miramar, Florida, United States
OnsiteFull Time
North Dade Nursing & Rehabilitation Center
North Dade Nursing & Rehabilitation Center: Provides skilled nursing and rehabilitation services in North Miami.
Culinary professional with ability to prepare meals for residents in a healthcare setting; onsite kitchen duties.
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4d
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Culinary Supervisor
Miami Gardens, Florida, United States
$30/hr OnsiteFull Time
Sodexo
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
2+ YOERequires 2–4 years of culinary experience, production-sheet and event-order skills, physical lifting ability, and applicable food safety certification; high school diploma or GED preferred.
ServSafe Manager
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1w
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Director of Culinary
Delray Beach, Florida, United States
OnsiteFull Time
Turnberry
Turnberry: Develops and operates luxury real estate and hospitality assets.
10+ YOE5+ Mgmt10+ years progressive culinary leadership, 5+ years senior culinary leadership, ServSafe Manager required, culinary degree preferred, strong financial and team development skills, ability to lift 50 lbs, flexible to work evenings/weekends/holidays.
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1w
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Director of Culinary
Boca Raton, Florida, United States
OnsiteFull Time
St. Andrews Country Club
St. Andrews Country Club: Operates a private membership golf, tennis, and dining club.
Proven leadership in culinary operations, team building, budget and cost management, menu development, staffing/scheduling, sanitation and regulatory compliance; culinary degree preferred.
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2mo
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Concessions Culinary Supervisor
Miami, Florida, United States
$24-$30/hr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
2+ YOE2+ years of culinary or BOH supervisory experience; food safety knowledge; flexible schedule including nights/weekends/holidays; ServSafe preferred.
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1w
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Director of Culinary
Wellington, Florida, United States
$120k/yr OnsiteFull Time
ISS
ISSNasdaq Copenhagen: ISS: Global provider of facility management and workplace services.
Proven culinary leadership in high-volume hospitality, food safety knowledge (ServSafe,HACCP), team development, operational and financial management, weekend/event availability, ability to lift 25 lbs.
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2mo
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Culinary Supervisor
Miami, Florida, United States
$20-$25/hr OnsiteFull Time
Margaritaville
Margaritaville: Global hospitality and lifestyle brand offering lodging and dining.
1+ YOE1+ Mgmt1-2 years kitchen experience in high-volume Food & Beverage; supervisory/management experience preferred; good communication; multitasking; basic computer skills.
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1mo
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Culinary Host
West Palm Beach, Florida, United States
OnsitePart Time
MorseLife Health System
MorseLife Health System: Provides integrated senior healthcare and residential living services.
0.25+ YOEHigh school diploma/GED or 1–3 months related experience; fluent English; ability to follow dietary instructions and read tray tickets; background screening via Florida Clearinghouse required.
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1w
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Culinary Lead (Sur La Table)
Boca Raton, Florida, United States
OnsitePart Time
CSC Generation
CSC Generation: Acquires and transforms retail brands into digital-first businesses.
1+ YOEValid Food Manager certification, 1+ years kitchen management experience (1-2 preferred), culinary degree preferred, must be 21+, strong communication and decision-making, Microsoft Office proficiency.
Microsoft Office Suite, POS system
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2d
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OPEN CALL - Culinary Talent - SA Hospitality Group
New York City or Southampton or East Hampton or Aspen or Milan or Palm Beach
$17-$27/hr OnsiteFull Time
SA Hospitality Group
SA Hospitality Group: Operates high-end Italian restaurants and coffee bars in major cities.
Seeking passionate back-of-house culinary talent with an affinity for high-quality Italian cuisine who can thrive in a dynamic restaurant environment.
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2w
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Hiring Day August 25+26 - Culinary Team
Miami, Florida, United States
OnsitePart Time
Earls Kitchen + Bar
Earls Kitchen + Bar: Upscale casual restaurant group providing globally inspired dining experiences.
Open hiring event for culinary roles; bring an updated resume and be prepared to discuss interest in culinary positions. No specific certifications listed.
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1mo
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Culinary Supervisor, Nu Stadium
Miami, Florida, United States
OnsiteSeasonal
Delaware North
Delaware North: Provides food, hospitality, and retail services at venues.
2+ YOEAt least 2 years' line cook experience including supervisory experience; strong communication, attention to detail, basic math, and ability to lead in a fast-paced environment.
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1mo
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Culinary Supervisor, Nu Stadium
Miami, Florida, United States
OnsiteSeasonal
Delaware North
Delaware North: Operates hospitality and food service management for global venues.
2+ YOEMinimum 2 years as a line cook including supervisory experience; supervise kitchen staff, maintain food quality and safety, perform opening/closing duties, lift up to 50 lbs, standing for full shifts, basic math skills.
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1mo
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TEACHER-CTE CULINARY ARTS (LOCAL)
Coconut Creek, Florida, United States
OnsiteFull Time
Broward County Public Schools
Broward County Public Schools: Public school district providing K-12 and adult education services.
Holds appropriate State of Florida educator certification and computer skills; able to plan and deliver CTE culinary arts instruction, assess students, manage classroom, integrate technology, and meet district/state standards.
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4d
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Culinary Services Manager
Parkland, Florida, United States
$45k/yr OnsiteFull Time
Discovery Senior Living
Discovery Senior Living: Operator of senior living and residential care communities.
3+ YOE2+ MgmtHigh school diploma or equivalent, 3+ years of fine dining or high-end food service experience, 2+ years of supervisory or management experience, and current food handling and sanitation certification.
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1mo
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Assistant Culinary Manager
Boca Raton, Florida, United States
OnsiteFull Time
Bonefish Grill
Bonefish GrillNASDAQ: BLMN: Casual seafood dining restaurant chain serving fresh fish.
Certified back-of-house trainer, passing assessment, flexible schedule, legal authorization to work in US, minimum 21 years of age; restaurant leadership and back-of-house experience preferred.
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4d
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Culinary Services Manager
Parkland, Florida, United States
$45k/yr OnsiteFull Time
Discovery Senior Living
Discovery Senior Living: Operates and manages a portfolio of senior living communities.
3+ YOE2+ MgmtHigh school diploma required; 3+ years of fine dining or high-end food service experience; 2+ years supervising or managing teams; food handling and sanitation certification required.
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1w
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Culinary Specialist - Silver Palms Food
Miami, Florida, United States
OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Food preparation and service experience; food service certificate as needed; able to read/write instructions and work quickly under pressure.
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1mo
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HONO Opening Spring 2027 | Senior Culinary Opportunities
Miami, Florida, United States
OnsiteFull Time
Riviera Dining Group
Riviera Dining Group: Operates high-end restaurants, rooftop lounges, and private membership clubs.
Michelin-level fine-dining experience, expertise in dry-aging and fermentation, deep knowledge of Japanese cuisine, leadership and team development skills, experience in high-volume premium dining, and food safety/HACCP compliance.
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