16 kitchen operator jobs at 10 companies in Springfield, IL
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Kitchen Manager
Springfield, Illinois, United States
OnsiteFull Time
Quality Restaurant Concepts: Operates a network of Applebee's Grill + Bar franchise restaurants.
Managing kitchen and service operations, supervising associates, controlling costs and inventory, enforcing safety and sanitation, and executing cash handling and administrative duties.
Quality Restaurant Concepts: Operates a network of Applebee's Grill + Bar franchise restaurants.
Managing kitchen and shift operations, supervising and training staff, scheduling, inventory and cost control, cash handling, maintaining safety and sanitation, and ability to lift up to 40 pounds.
Jack Flash Stores: Operates convenience stores, truck stops, and car washes in the Midwest.
2+ YOEOversee day-to-day kitchen operations, coach and train staff, maintain food production and sanitation records; must be able to lift up to 50 lbs and stand for extended periods. Associate degree or 2 years related experience preferred. Proficiency with Microsoft Excel, Word, Outlook.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Road Ranger: Operates interstate travel centers, fuel stations, and restaurants.
1+ YOE1+ Mgmt1+ years restaurant management experience; manage food program operations including inventory, ordering, waste tracking, health/sanitation compliance, and team supervision.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No experience required; on-the-job training provided. May require Food Handler certification, ability to lift up to 50 lbs, stand for long periods, and basic operations experience or some high school.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
2+ YOEMinimum 2 years food service experience required; must prepare food to standards, maintain safety and sanitation (HACCP), operate kitchen equipment, follow portioning and temperature controls.
Quality Restaurant Concepts: Operates a network of Applebee's Grill + Bar franchise restaurants.
Managing restaurant operations and associate performance, ensuring guest service, maintaining inventory and cost controls, cash handling, and ability to lift up to 40 pounds and work in kitchen or service areas.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEPreparing orders to company recipes, following sanitation and portion standards, operating kitchen equipment, standing entire shifts and lifting up to 50 lbs. 0-2 years related experience preferred.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
2+ YOEMinimum 2 years cooking experience; ability to prepare entrees, operate and clean kitchen equipment, follow HACCP and sanitation rules, complete production records, and assist with basic supervision and cross-training.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEPrepare orders to company recipes, follow sanitation and portion standards, operate kitchen equipment, stand for full shifts and lift up to 50 lbs; 0-2 years related experience preferred.
Illinois Presbyterian Home Communities: Faith-based senior living providing independent and assisted care.
High school diploma/GED (or enrolled and 16+), ability to lift 50 lbs, stand for long periods, work nights/weekends/holidays, safe operation of kitchen equipment, follow recipes and food safety rules.
SRI Management: Operates and manages senior living and care communities.
1+ YOEPrepare and cook food per menu, follow sanitation and safety procedures, oversee kitchen operations, lift up to 50 lbs; high school diploma/GED or 1-2 years related experience required.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Prepare menu items to company standards, work in hot/fast-paced kitchen, lift up to 50 lbs, stand long periods, Food Handler certification required by local jurisdiction; some high school and operations experience preferred.
Family Guidance Centers: Provides substance use disorder and behavioral healthcare services.
Prepare and serve meals in a residential treatment center, maintain food safety and sanitation, follow dietary guidelines, operate kitchen equipment, and monitor inventory; ServSafe or equivalent food safety training required; 2 years institutional food service experience preferred.
Catering Assistant/ Operational Support - Decatur SD #61 (Decatur, IL, US, 62521)
Decatur, Illinois, United States
$17-$19/hrOnsiteFull Time
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Compliance with ServSafe, general Microsoft Office knowledge, valid driver's license and clean driving record, ability to lift and perform physical kitchen/catering tasks, strong customer service, flexible schedule with occasional weekends/holidays.