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113 lead kitchen jobs at 48 companies in Frederick, MD

1mo
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Night-Time Kitchen Lead
Bowie, Maryland, United States
$16-$18/hr OnsiteFull Time, Part Time
Chick-fil-A
Chick-fil-A: Operates a chain of quick-service restaurants specializing in chicken.
Must be 18+, previous kitchen experience preferred, leadership experience an asset, able to work nights including some Saturday nights, team-oriented with strong customer skills.
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1mo
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FT Lead Associate Kitchen - 6307 (504091)
Eldersburg, Maryland, United States
OnsiteFull Time
Ahold Delhaize
Ahold DelhaizeEuronext Amsterdam: AD: Operates a global network of supermarkets and grocery stores.
Lead kitchen role; teamwork and customer service skills.
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1mo
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FT Lead Associate Kitchen - 6275
Hagerstown, Maryland, United States
$17-$25/hr OnsiteFull Time
The GIANT Company
The GIANT CompanyEuronext Amsterdam: AD: Regional supermarket chain operating grocery stores and pharmacies.
Full Time kitchen role handling deli prep, cooking, food safety, and customer service.
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2mo
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Lead Kitchen Installer
Olney, Maryland, United States
$27-$35/hr OnsiteFull Time
Kitchen Tune-Up
Kitchen Tune-Up: Provider of residential kitchen remodeling and cabinet update services.
Experienced lead installer for residential kitchen and bathroom remodeling; strong carpentry, reading plans, and on-site leadership; reliable and detail-oriented.
carpentry tools, measuring tools, layout tools
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2w
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Kitchen Manager
Baltimore, Maryland, United States
$50k-$70k/yr OnsiteFull Time
Carrabba's Italian Grill
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
3+ YOEMinimum 3 years restaurant management experience (culinary/kitchen preferred), availability for flexible schedule, age 21+, legal authorization to work, ability to lead kitchen staff and ensure food quality and safety.
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3mo
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Kitchen Supervisor - Milk & Honey
College Park, Maryland, United States
OnsitePart Time
Thompson Hospitality
Thompson Hospitality: Provides outsourced dining, food service, and facilities management solutions.
Proven culinary experience in a supervisory role; ability to lead and mentor kitchen staff; strong organizational and communication skills; attention to quality and presentation; ability to multitask in a fast-paced kitchen.
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2mo
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Kitchen Leader
Alexandria, Virginia, United States
OnsiteFull Time
Chipotle Mexican Grill
Chipotle Mexican GrillNYSE: CMG: Operates a chain of fast-casual Mexican food restaurants.
High school diploma; restaurant experience; ability to lead and train Crew; strong teamwork and communication.
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2w
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Kitchen Manager (New Opening) – Botiwalla Upton Place
Washington, District of Columbia, United States
$65k-$70k/yr OnsiteFull Time
Spicewalla
Spicewalla: Chef-curated fresh spice blends and seasonings.
Hands-on kitchen leader with experience leading BOH teams, building operational systems, controlling food cost and inventory, training staff, and maintaining food safety and cleanliness standards.
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2w
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Lead Kitchen Fire Suppression Technician
Rockville, Maryland, United States
FieldFull Time
Guardian Fire Protection Services
Guardian Fire Protection Services: Provider of fire protection and life safety systems.
2+ YOE2+ years inspecting restaurant fire suppression systems, knowledge of NFPA codes, valid driver's license with ≤3 points and 3+ years licensed driving, ability to lift 70 lbs, work on ladders/lifts, perform on-call emergency troubleshooting, and maintain detailed documentation.
ANSUL, Pyro Chem, Range Guard, Piranha, NFPA
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2w
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Shift Lead - 0084
Arlington, Virginia, United States
$18/hr OnsitePart Time
Five Guys
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1+ YOE1+ year restaurant/retail/hospitality experience (leadership preferred); strong communication, basic math, POS comfort, ability to work in a busy kitchen, lift supplies, and lead a team.
POS
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2w
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Lead Carpenter- Kitchen & Bath
Lorton, Virginia, United States
$34-$40/hr OnsiteFull Time
Foster Remodeling Solutions
Foster Remodeling Solutions: Residential design-build remodeling and home improvement services.
10+ YOE10+ years residential remodeling/carpentry experience with leadership responsibility; cabinet installation, finish carpentry, framing knowledge, ability to read plans, valid driver’s license, and high school diploma/GED.
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3mo
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Culinary Lead, FT (Sur La Table)
North Bethesda, Maryland, United States
$22-$23/hr OnsiteFull Time
CSC Generation
CSC Generation: Acquires and transforms retail brands into digital-first businesses.
1+ YOE1+ MgmtLead culinary program, manage team, drive sales, ensure food safety and customer experience. 21+, 1-2 years kitchen management, Food Manager Certification, strong communication.
Microsoft Office Suite, retail systems, POS system
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1mo
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Cafeteria Lead
Washington, District of Columbia, United States
$19/yr OnsiteFull Time
District of Columbia Public Schools
District of Columbia Public Schools: The public school district for Washington, D.C.
1+ YOE1+ MgmtDirects food service staff, oversees meals, maintains sanitation, and ensures compliance with health standards. Requires high school diploma/GED; 1-3 years related experience; ServSafe and health department certifications; ability to lift up to 35 lbs.
ServSafe, Kitchen equipment
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3mo
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IT Operations Technical Lead
Frederick, Maryland, United States
$150k-$170k/yr HybridFull Time
Axle Informatics
Axle Informatics: Provides bioscience and IT solutions for biomedical research.
5+ YOE5+ Mgmt5+ years leading operations with ITIL; 10+ years Unix/Linux; cloud and on-prem experiences; automation and incident management.
Linux, Windows, ITIL, Python, Bash, PowerShell, Ansible, Terraform, Puppet, Chef, Jenkins, GitHub, Nagios, Splunk, ELK, Prometheus, Grafana, NVIDIA GPU, CI/CD, Kubernetes, DNS, TCP/IP, Firewalls, Load balancers
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2mo
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Lead Line Cook - Ashburn (New Cafe Opening)
Ashburn, Virginia, United States
$23-$26/hr OnsiteFull Time
Tatte Bakery & Cafe
Tatte Bakery & Cafe: Operates a chain of bakeries and cafes.
Lead line cook responsibilities in a fast-paced kitchen; strong communication; ability to lift 50+ lbs; 8+ hours on feet; flexible shifts.
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5d
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Lead Cook Trainee
Chantilly, Virginia, United States
$22-$23/hr OnsiteFull Time
Wegmans
Wegmans: Operates a chain of regional supermarkets and grocery stores.
2+ YOE2+ years as a prep or line cook, food safety and quality assurance knowledge; culinary degree preferred; ability to assist in kitchen operations and manage staff.
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1mo
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Lead Cook - Main Event Caterers
Arlington, Virginia, United States
$25-$30/hr OnsiteFull Time
Main Event Caterers
Main Event Caterers: Full-service catering and event design for corporate and social events.
Experience in a production kitchen; ability to collaborate with culinary team; prepare food for tastings/events; maintain safety and quality standards; manage waste and portions.
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2w
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Sous Chef/Kitchen Mgr. - OEM
North Bethesda, Maryland, United States
$32-$35/hr OnsiteFull Time
Sage Hospitality Group
Sage Hospitality Group: Management firm for lifestyle hotels, restaurants, and resorts.
2+ YOE2+ Mgmt2–3 years kitchen experience with lead/supervisory responsibility, high school or equivalent, ServSafe (food safety) manager certification, ability to lift 50 lbs, and strong cooking, ordering, and leadership skills.
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8h
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Dundalk Elementary School - Senior Cafeteria Lead
Dundalk, Maryland, United States
$18-$27/hr OnsitePart Time
Baltimore County Public Schools
Baltimore County Public Schools: Operates public schools and educational programs for students in Baltimore County.
2+ YOEHigh school diploma or equivalent, 2 years food service experience, Certified Food Service Manager-Level 1, POS and cash-handling skills, ability to lift 50 lbs and work in kitchen environment.
point-of-sale system
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1w
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Back of House Shift Lead
Hagerstown, Maryland, United States
OnsiteFull Time, Part Time
Chick-fil-A
Chick-fil-A: Operates a fast-food chain specializing in chicken sandwiches.
Lead kitchen operations and teams, enforce food safety and quality, conduct training, and provide shift-level operational decision-making and coaching.
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