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170 menu jobs at 63 companies in Meriden, CT

1mo
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Menu Systems Administrator
New York or New York or New York or New York or New York or New York or New York or New York or New York or New York or New York or Paramus or Darien
$95k-$115k/yr OnsiteFull Time
Naya: Sells customizable Lebanese and Middle Eastern fast-casual food.
5+ YOE3–5 years experience in menu configuration or POS/digital ordering systems in multi-unit restaurants; strong attention to detail, QA, cross-functional collaboration, and spreadsheet/system skills.
Toast, Lunchbox, Checkmate, POS
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2mo
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Sr. Director, Product - Menu
Shelton, Connecticut, United States
OnsiteFull Time
Subway
Subway: Global provider of franchised quick-service sandwiches and salads.
Senior product leader with proven people management, product strategy, and cross-functional collaboration skills; experience with AI-driven automation and restaurant or high-tech environments preferred; willing to travel up to 15%.
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3mo
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Line Cook
Waterford, Connecticut, United States
OnsiteAll Commitments Available
Olive Garden
Olive GardenNYSE: DRI: Operates a chain of Italian-themed casual dining restaurants.
Must be capable of preparing and cooking menu items with focus on safety and quality.
Cooking
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2mo
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Cook
Enfield, Connecticut, United States
OnsitePart Time
Parkway Pavilion Health and Rehabilitation Center
Parkway Pavilion Health and Rehabilitation Center: Skilled nursing and rehabilitative care facility in Connecticut.
2+ YOEPer diem cook with responsibilities for menu review, diet tray checks, and interdepartmental coordination.
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3mo
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Executive Sous Chef-Darien-New Restaurant Opening
Darien, Connecticut, United States
$70k-$80k/yr OnsiteFull Time
Barcelona Wine Bar
Barcelona Wine Bar: Spanish tapas restaurant chain and wine bar.
8+ YOEEight years of experience in high-volume kitchens; strong leadership, inventory management, and menu development.
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3mo
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Line Cook
Springfield, Massachusetts, United States
OnsitePart Time
Wahlburgers
Wahlburgers: Casual dining restaurant chain serving burgers and bar fare.
Prepare and cook assigned menu items; work at a specific kitchen station; follow recipes; maintain cleanliness and safety.
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1w
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Server
West Springfield, Massachusetts, United States
$7/hr OnsitePart Time
Bloomin' Brands
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
Extensive menu knowledge, clear communication, cash/payment handling, table management, and strong guest-service skills.
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1mo
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Server - New London Chili's
New London, Connecticut, United States
OnsiteFull Time, Part Time
Brinker International
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Must be at least 18, provide hospitable service, learn menu, work weekends/holidays as needed; prior experience preferred.
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1mo
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Dining Server – Senior Living Community
Fairfield, Connecticut, United States
$17-$21/hr OnsitePart Time
Sunrise Senior Living
Sunrise Senior Living: Provides assisted living, memory care, and nursing services.
Provide timely meal service, assist residents with menu selections, maintain dining areas, follow food safety and sanitation standards.
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1w
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WAITER/WAITRESS (ON CALL)
Washington, Connecticut, United States
$20-$25/hr OnsitePart Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous serving experience preferred; knowledge of food service, menu items, allergens, sanitation, cash handling, and guest service required.
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3w
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Server
West Hartford, Connecticut, United States
$6-$17/hr OnsiteFull Time
Max Hospitality
Max Hospitality: Operates a collection of unique, chef-driven upscale restaurants.
1+ YOE1+ years server experience preferred in high-volume dining; strong communication, multitasking, menu knowledge, and guest-service skills.
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2mo
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Prep Cook
Cheshire, Connecticut, United States
$18/hr OnsiteAll Commitments Available
Elim Park
Elim Park: Provides independent living, assisted living, and skilled nursing care.
0+ YOEHigh school diploma or GED; follow recipes; prepare menu items; knowledge of food costs and presentation; understanding of special diets.
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2w
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Server
Litchfield, Connecticut, United States
$9/hr OnsiteFull Time
Salt Hotels
Salt Hotels: Operates and manages a collection of boutique design-led hotels.
Proven restaurant server experience in upscale environments, strong menu and beverage knowledge, excellent communication, and availability for nights, weekends, and holidays.
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3w
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Registered Dietitian RD
Southampton, New York, United States
$65k-$70k/yr OnsiteFull Time
The Hamptons Center for Rehabilitation and Nursing
The Hamptons Center for Rehabilitation and Nursing: Provides skilled nursing, rehabilitation, and memory care services in Southampton.
0+ YOERegistered dietitian with long-term care or consulting experience preferred; performs resident nutritional assessments, menu review, documentation, and interdisciplinary communication.
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1w
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PM Retail Team Member
Newington, Connecticut, United States
$17-$19/hr OnsiteFull Time, Part Time
Howley Bread Group: Operates Panera Bread bakery-cafe franchises in the Northeast.
Provide friendly guest service, prepare menu items, maintain cleanliness; must be at least 16 and able to work in a fast-paced environment.
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3w
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Server
West Hartford, Connecticut, United States
$6-$17/hr OnsiteFull Time
Max Hospitality
Max Hospitality: Operates a network of upscale restaurants and catering services.
1+ YOE1–2 years server experience preferred; strong communication, multitasking, cash handling, menu knowledge, and guest service skills required.
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1w
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Dining Services Supervisor - University Catering
Storrs, Connecticut, United States
$54k/yr OnsiteFull Time
University of Connecticut
University of Connecticut: Connecticut's flagship public research university providing higher education.
1+ YOEBachelor's degree,1–2 years related experience or equivalent,knowledge of food safety; ServSafe and catering/menu software experience preferred.
FoodPro, EventMaster, POS
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1d
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COOK
East Longmeadow, Massachusetts, United States
OnsitePart Time
Integritus Healthcare
Integritus Healthcare: Provides professional senior housing and post-acute healthcare services.
Experience preparing and portioning food, managing food storage, following planned menus, supervising kitchen personnel, and maintaining sanitation, health, and safety standards.
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2mo
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Cafeteria Worker
Deep River, Connecticut, United States
OnsitePart Time
Regional School District 4
Regional School District 4: Provides public secondary education for three Connecticut towns.
Supporting the Cafeteria Manager to prepare and serve daily menus, follow USDA and health sanitation rules, receive deliveries, perform cashiering, and order supplies.
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1w
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Dietary Aide
East Hartford, Connecticut, United States
OnsiteFull Time
National Health Care Associates
National Health Care Associates: Provider of post-acute rehabilitation and skilled nursing care.
Assist with meal preparation and service, follow menus and dietary needs, maintain food safety and sanitation; previous dietary experience preferred but training provided.
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