Pac Pizza: Operates a network of franchised Pizza Hut restaurants in the United States.
2+ YOE2+ years leadership in restaurant/hospitality/retail; strong team leadership; customer-focused; 18+ with valid driver’s license and driving experience.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and manufactures cheesecakes and desserts.
2+ YOE2+ years full-service restaurant management experience, strong interpersonal and communication skills, ability to perform physical tasks and lift up to 50 lbs.
Anchor Point Management Group: Operates and manages national restaurant and beauty service franchises.
Manage restaurant operations, control costs, supervise and train staff; HS diploma/GED, ≥6 months supervisory experience, flexible availability, basic math and communication skills.
Lazy Dog Restaurant & Bar: Operates a chain of mountain-lodge-themed casual dining restaurants.
2+ YOE2+ years full-service high-volume restaurant management experience; ability to lead, build sales, train and develop staff; create positive work environment and drive results.
Starbird: Fast-food chain serving premium crispy chicken and salads.
3+ YOE2+ Mgmt3 years in restaurant operations with 2 years in a leadership role; cash handling; knowledge of Aloha, Kitchen Display Systems and POS; ability to lift 30 lbs; strong communication and problem-solving skills.
Lazy Dog Restaurant & Bar: Casual dining restaurant chain serving handcrafted American food and drinks.
2+ YOE2+ years full-service, high-volume restaurant management experience; ability to build sales, lead and develop teams, and create a positive work environment; CA beverage, ServSafe, and food handler certifications listed.
First Light Resorts: Operates destination mountain lodges and resorts bordering Yosemite National Park.
1+ YOEManage front-of-house operations, supervise and train staff, control costs/inventory, ensure food safety; high school diploma/GED, 1+ year restaurant experience, food handler and responsible beverage service certifications.
Appellation: Operates culinary-focused luxury hotels and destination resorts.
Minimum 2 years serving experience, fine-dining preferred; POS experience, ability to lift up to 50 lbs, strong customer service and communication, flexible availability including evenings, weekends, and holidays.
1+ YOEHigh school diploma, 1+ year team leader experience in food or retail, MS Office proficiency, point-of-sale experience, strong communication, flexibility for varying schedules including holidays, authorized to work in the USA.
Point of Sale, Microsoft Excel, Microsoft Word, Microsoft PowerPoint, Microsoft Outlook
Seaside Dining Group: Operates and manages multi-brand quick-service and casual dining franchises.
3+ YOE3+ MgmtHigh school diploma, 3+ years managerial/assistant manager experience, Food Safety Manager certification required, ability to lift up to 50 lbs, operate POS, strong communication and problem-solving, available nights/weekends/holidays, occasional travel.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
3+ YOE3+ years restaurant or retail management experience, high school diploma or equivalent, valid driver\u0002s license, ability to work varied shifts, Microsoft Office proficiency, hiring/payroll and scheduling experience.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Chicken Ranch Casino Resort: Provides casino gaming, hotel lodging, and dining services.
1+ YOEProvide food and beverage service, check IDs, present menus, make recommendations, complete opening/closing station duties; RBS and ServSafe/food handler training required; 1+ year experience.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
0+ YOENo experience required; will train. Must be able to lift 25+ lbs, work in various temperatures, provide customer service, process payments, and follow food safety procedures.
Mendocino Farms: A fast-casual restaurant chain serving chef-inspired sandwiches and salads.
Must be 18+, hospitable with great personality, able to work flexible schedule including nights/weekends/holidays; perform cashier/host/expo/floor duties and guest service.