Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
Line cook experience preferred; ability to follow recipes; maintain cleanliness; friendly and communicative; 18+; flexible schedule including weekends; able to work days or nights.
Troon: Provides management and hospitality services for golf and country clubs.
2+ YOE2+ years line cook experience, ServSafe preferred, ability to work evenings/weekends/holidays, knowledge of food safety and kitchen equipment, strong communication and teamwork.
Urban Plates: Operates a chain of chef-driven fast-casual healthy restaurants.
Prepare and produce high-quality sandwich and salad items on the cold-side line; follow recipes and procedures; participate in training and maintain food quality and safety.
Selland Family Restaurants: Operates a collection of farm-to-fork restaurants and cafes.
2+ YOE2+ years fine-dining line cook experience, strong technique and attention to detail, clear verbal communication, flexible availability, ability to obtain uniform including black non-slip shoes, reliable transportation, legal eligibility to work in the U.S.
StantecToronto Stock Exchange / New York Stock Exchange: STN: Global design, engineering, and environmental consulting firm.
8+ YOEPE required (or ability to attain in 1 year), Bachelor’s in engineering, 8+ years transmission line design experience, proficiency with PLS suite and structural/geotechnical analysis, strong communication and project management skills.
PLS-CADD, PLS-Pole, PLS-Tower, L-Pile, MFAD, Microsoft Office
The Great Greek Mediterranean Grill: Fast-casual restaurant chain serving fresh Mediterranean cuisine.
Previous experience preferred; ServeSafe or Food Handler’s Certification; advanced culinary techniques; ability to work under pressure; strong time management; able to stand long and lift up to 40 pounds.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
1+ YOEPrevious high-volume kitchen experience, culinary techniques, food safety, knife skills, cooking methods, fast-paced work ability, attention to detail, ability to stand and lift 50 lbs, and night, weekend, and holiday availability.
CinemarkNYSE: CNK: Operates movie theaters and entertainment venues for public viewing.
Must be at least 16, complete required food handling training, communicate effectively in English, provide guest service, work flexible shifts, follow directions, and lift up to 50 pounds.
CinemarkNYSE: CNK: Operates an international chain of motion picture movie theaters.
Must be 16+, complete food handling training/permit, availability for evenings/weekends/holidays, strong attendance and guest service, able to lift up to 50 lbs and stand for extended periods.
Kings Card Club: Operates a card room and restaurant in Stockton, California.
2+ YOEAt least 2 years industry experience preferred; ServSafe required; ability to work nights, weekends, and holidays; must perform food prep, station setup, quality control, and safe equipment use.
Food handler card required or obtainable; kitchen experience preferred. Must pass background and drug screening, meet tribal eligibility, be 21+, and lift up to 50 pounds.
Parkwest Casinos: Operates smoke-free luxury card rooms and casinos in California.
High school/GED required or equivalent experience; California Food Handlers certificate; must pass drug screen and background check; open availability including evenings, weekends, holidays; able to lift 100 lbs and perform kitchen tasks.
Concord Hospitality: Manages, develops, and owns premium hotel properties in North America.
Prior culinary experience preferred, knowledge of food safety/sanitation, ability to work in fast-paced environment, flexible to varied shifts including weekends and holidays.