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34 prep portion jobs at 6 companies in Lansing, MI

3w
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Prep Cook
Owosso, Michigan, United States
OnsiteFull Time
Southern Rock Restaurants
Southern Rock Restaurants: Operates McAlister's Deli fast-casual restaurant franchise locations.
Prepare food to recipe and portion standards, follow prep lists and manager directions, clean and sanitize station, and follow safety and sanitation policies.
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1mo
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Prep Cook
Battle Creek, Michigan, United States
$15/hr OnsiteFull Time
FireKeepers Casino Hotel
FireKeepers Casino Hotel: Operates a casino resort and hotel facility.
Prepare cold and short-order items, maintain sanitation and portioning, follow recipes; must be 18+ and proficient in written and verbal English.
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Prep Cook
Lansing, Michigan, United States
OnsiteFull Time
Carrabba's Italian Grill
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
Prepare, portion, and cook food to specifications; follow food safety, cleanliness, and sanitation standards; assess ingredient quality and rotate product; work as part of a kitchen team.
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FOOD SERVICE WORKER (FULL TIME AND PART TIME)
Battle Creek, Michigan, United States
$15-$20/hr OnsiteFull Time, Part Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Performs food prep, portioning, serving, cleaning, and sanitation. Prior food service experience preferred; willing to train. Must follow food safety and portion control standards.
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2d
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Dietary Aide
Grand Blanc, Michigan, United States
$14-$17/hr OnsiteFull Time, Part Time
Trilogy Health Services
Trilogy Health Services: Senior living and long-term healthcare community provider.
Assist with meal service and food prep, maintain kitchen and dining cleanliness, follow food-safety and portioning instructions; high school diploma/GED preferred.
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1w
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Cook
East Lansing, Michigan, United States
OnsiteFull Time
Buffalo Wild Wings
Buffalo Wild Wings: Casual dining restaurant and sports bar chain.
1+ YOEPrepare food to standardized recipes, maintain station cleanliness, follow portion control and sanitation, and stand for extended periods; 1 year food-prep experience preferred.
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