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40 culinary jobs at 17 companies in Gainesville, FL

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Culinary Specialist
Starke, Florida, United States
OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Prepare quality food, maintain sanitation and kitchen safety, manage meal records and daily reports, follow food safety regulations and kitchen procedures.
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2mo
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Teacher -- HS Culinary Arts, FT, 2026-27
Gainesville, Florida, United States
OnsiteFull Time
Diocese of St. Augustine
Diocese of St. Augustine: Providing religious services and education in North Florida.
Bachelor’s degree in culinary arts or related field; Florida teaching certificate for culinary arts; practical culinary experience; mandatory background check and Protecting God’s Children.
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Culinary Assistant - Server/Dishwasher PT
Fleming Island, Florida, United States
$15/hr OnsitePart Time
SRI Management
SRI Management: Operates and manages senior living and care communities.
0+ YOEHigh school diploma/GED preferred; able to perform food prep, serving, cleaning, and lift up to 50 lbs; basic reading, communication, and teamwork skills required.
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Culinary Assistant - Server/Dishwasher PT
Fleming Island, Florida, United States
$15/hr OnsitePart Time
SRI Management
SRI Management: Operates senior living, assisted living, and memory care communities.
0+ YOEHigh school diploma or GED; ability to perform physical tasks including lifting up to 50 lbs; basic reading/writing and communication skills; ability to follow sanitation and safety procedures.
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TEACHER; CULINARY; CTE
Marion County, Florida, United States
OnsiteFull Time
Marion County Public Schools
Marion County Public Schools: Public school district providing K-12 education in Florida.
Deliver culinary CTE instruction for the 2026-2027 school year at Lake Weir Middle School.
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Culinary Lead
Fleming Island, Florida, United States
$19/hr OnsiteFull Time
Hampton Golf: Operates and manages golf courses and country club facilities.
2+ YOEMinimum 2 years line cook experience; leadership preferred. Food Handlers certification required (ServSafe preferred). Ability to lift up to 50 lbs. Evening, weekend, and holiday availability required.
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Culinary Patient Ambassador
Green Cove Springs, Florida, United States
$15/hr OnsiteFull Time, Part Time
HHS
HHS: Provides operational support services for hospitals and other facilities.
Must be 18+, communicate in English, practice good hygiene, lift up to 50 lbs, pass background check and drug screen, provide employment eligibility, and follow dietary and safety procedures.
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2w
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SR. EXECUTIVE CHEF - Gainesville, FL (1550875)
Gainesville, Florida, United States
$110k-$125k/yr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
3+ YOE3+ years senior culinary leadership preferred; culinary degree preferred; ServSafe preferred; manage food cost, purchasing, inventory, and ensure food safety.
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Executive Sous Chef
Gainesville, Florida, United States
OnsiteFull Time
Oak Hammock at the University of Florida
Oak Hammock at the University of Florida: Provides retirement living and healthcare services for seniors.
7+ YOE7+ years in high-volume kitchens; culinary leadership; culinary degree preferred; strong management, scheduling, inventory, and food safety knowledge; able to work nights/weekends/holidays.
Inventory management software, Microsoft Excel, Online purchasing
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1mo
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Adjunct - Hospitality - Chef
Ocala, Florida, United States
OnsitePart Time
College of Central Florida
College of Central Florida: Provides associate and bachelor degrees and professional certifications.
3+ YOEAssociate's in Culinary Arts or Hospitality required (Bachelor's preferred); 3+ years professional culinary experience; ServSafe Food Protection Manager required (or ability to obtain); teaching/mentoring experience preferred.
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Dishwasher
Gainesville, Florida, United States
OnsiteAll Commitments Available
LongHorn Steakhouse
LongHorn SteakhouseNYSE: DRI: Operates a chain of casual dining steakhouses.
Dishwashing and kitchen cleanliness; ability to work in a fast-paced environment; support for service and culinary teams.
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Cook - S12042
Belleview, Florida, United States
OnsiteFull Time
TICE Florida Chicken Holdings
TICE Florida Chicken Holdings: A restaurant franchisee operating Popeyes Louisiana Kitchen locations.
Culinary skills, attention to detail, ability to follow recipes, thrive in fast-paced kitchen, teamwork and effective communication.
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Multi - Unit Chef - Fast Casual Restaurants - World Equestrian Center Ocala
Ocala, Florida, United States
OnsiteFull Time
Columbus Hospitality Management
Columbus Hospitality Management: Food service provider in a hospitality venue.
5+ YOE2+ Mgmt5+ years culinary leadership; 2+ years multi-unit; strong leadership, brand standards, and cost management.
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Cook - Full-time
Gainesville, Florida, United States
OnsiteFull Time
Select Medical
Select MedicalNYSE: SEM: Provides specialized inpatient and outpatient rehabilitation and recovery healthcare.
1+ YOEMinimum 1 year cooking experience. Preferred high school diploma, culinary degree, food safety training, and healthcare experience.
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Cook - Full-time
Gainesville, Florida, United States
$17-$21/hr OnsiteFull Time
Select Medical
Select MedicalNYSE: SEM: Provides specialty inpatient and outpatient rehabilitative healthcare services.
1+ YOEMinimum 1 year cooking experience; preferred high school diploma or culinary degree; food safety training and healthcare experience preferred.
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3mo
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Line Cook
Green Cove Springs, Florida, United States
OnsiteFull Time
American Cruise Lines
American Cruise Lines: Operates small ship and river cruises within the United States.
2+ YOETwo years culinary experience; breakfast, lunch, dinner; food safety; strong communication; able to pass background checks and drug test.
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2mo
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Executive Chef | Florida
Orlando or Jacksonville or Tampa or Miami or Gainesville
OnsiteFull Time
ASM Global
ASM Global: Operates and manages stadiums and convention centers worldwide.
7+ YOE7+ years as Executive Chef in high-volume food operation; Bachelor's in hotel/restaurant management preferred; strong culinary, leadership, and cost control skills.
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2mo
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Sous Chef
Gainesville, Florida, United States
$20-$23/hr OnsiteFull Time, Part Time
The Atrium at Gainesville
The Atrium at Gainesville: A senior living community offering independent and supportive services.
2+ YOETwo years sous chef experience; supervisory experience preferred; Food Services Sanitation certificate; associates degree in Culinary Arts preferred; weekend/evening/flexible hours.
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1mo
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Director of Food & Beverage
Gainesville, Florida, United States
$80k-$120k/yr OnsiteFull Time
Pyramid Global Hospitality
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
5+ YOE5+ Mgmt5+ years F&B leadership in full-service hotels/resorts/conference centers; experience with restaurant, banquet, catering, culinary operations; strong financial acumen, team leadership, and excellent communication.
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1mo
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Sous Chef
Summerfield, Florida, United States
OnsiteFull Time
Highpoint at Stonecrest
Highpoint at Stonecrest: Provides independent, assisted living, and memory care services.
2+ YOEHigh school or GED required; 2+ years food production/restaurant experience; culinary degree preferred; must read/write English, lift up to 40 lbs, and maintain sanitation standards.
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